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Sunday, 04 December 2016


Jenny Julian

Thanks, Catherine! That helps a lot!
I'll get that book.
Currently feeding Gilbert a commercially sold raw food....so expensive relative to getting the ingredients myself, but an easy place to start!
We still enjoy the image of you tossing pieces of red meat to your dogs, saying something to the tune of "Yup, that's about the size of your stomach".
How do you grind bones for smaller dogs?
Thank you!

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